Join us on Monday, October 1st from 5-9pm for an Oktoberfest-themed Pop-Up Beer Garden featuring Freedom Beverage Co. and longtime friend of Kitchen, artisan sausage maker Steve George.
Steve has a long history in the Philadelphia food scene, from running a food truck at Temple University to working for the former Chef de Cuisine of the renowned Le Bec Fin. Steve discovered his passion for curing and sausage making while working at D’Artagnan, one of the best specialty meat purveyors on the East Coast.
In addition to Steve’s superb sausages, we’ll be pouring an authentic German Oktoberfest from our friends at Freedom Beverage Co.
Weather permitting, we’ll have seating set up on our outdoor patio, but we’ll be celebrating rain or shine. No reservations needed.