Curbside Kitchen

Pick Up Saturday, August 8 from 4pm – 7pm

  • We will be taking orders Wednesday and Thursday from 3 – 6 pm
  • By phone only Call 919-537-8167 or 610-216-8771
  • Credit card prepayment by phone. No cash or gift certificates to keep contact to a minimum
  • No email orders please. 
  • 20% gratuity added (No gift cards for payment)

We will confirm everything with you and have your order ready for Saturday pick up!

This Week’s Menu

SATURDAY AUGUST 8th CURBSIDE KITCHEN MENU
PLACE ORDERS 8/5 & 8/6

SOUP 4 pt/ 7 qt
chilled tomato basil soup

PATE MAISON WITH PORK AND CHICKEN LIVERS 8
with whole grain mustard, pickles and toast

BOXCARR CHEESE BOX 11
with peach chutney and sesame crackers

FRISSE AND ENDIVE SALAD 10
with bacon and bleu cheese 

COLD POACHED SCOTTISH SALMON 21
with cucumber salad, dill mayonnaise and farro salad 

GRILLED NY STRIP STEAK FRITES 22
with dijon mustard demi glace 

DESSERT 6
local fig and almond tart 

WINES
RED: CLOS TROTELIGOTTE K-NOM MALBEC FRANCE 24
SPARKLING: ALLA COSTIERA PROSECCO ITALY 20
ROSÉ: OSTATU ROSÉ SPAIN 18