Curbside Kitchen Menu

Pick Up Saturday, April 11

Orders placed Wednesday and Thursday between 3pm-6pm. Call 919-537-8167 or 610-216-8771

Credit cards only–no cash or gift certificates to keep contact to a minimum.

VICHYSSOISE  4 pt 7 qt
Chilled potato and leek soup. Enjoy hot or cold!

ROASTED BEETS & ARUGULA 8
goat cheese & truffle vinaigrette

GRILLED SWORDFISH 20
with orzo, tomatoes, oregano, feta cheese and black olive tapenade

DUCK LEG CONFIT 20
with farro and wild rice salad

DESSERT 5
Chocolate pot de crème

WINE 15/bottle
White: LAURENT MIQUEL PÈRE ET FILS
Pays d’Oc, France | Chardonnay, Viognier

Red: CHATEAU d’OUPIA LES HERETIQUES
Pays de l’Herault | Carignan

ANNIVERSARY T-SHIRTS  15
Sizes S, M, L, XL while supplies last. We will include with your food order!