A neighborhood bistro in the heart of Chapel Hill.
Kitchen serves classic bistro cuisine highlighting local, seasonal ingredients. Chef Dick Barrows leads the back of house while Sue Barrows sets the tone in the dining room with a friendly atmosphere and attentive service. Kitchen has been voted Chapel Hill Magazine’s Best French Restaurant five years running and is consistently Best Of for service and dishes such as their renowned Mussels & Fries.
Open for DINE IN AND TAKE OUT.
764 MLK Jr. Blvd., Chapel Hill, NC
Wednesday – Saturday
5:00 – 9:00 pm
June Wine Dinner
with Gassac Wines
Please join us for our June Wine Dinner with Gassac Wines!
Tuesday, June 7th
Five Courses of Mediterranean Inspired Cuisine paired with Gassac Wines.
$95 per person