We are excited to announce that we’re gearing up for Kitchen’s Sixth Anniversary. We have a fantastic lineup of events all month long, and we hope that you’ll come celebrate with us.
Join us for wine specials, anniversary promotions, and “Random Acts of Kitchen” throughout the month.
Every Tuesday night we’ll be serving a special lobster roll with sparkling wine.
On Monday, June 20th, join us for a Seafood Boil & Beer dinner. We’re looking forward to this casual, beer garden style dinner featuring local seafood paired with beers from our friends at Beer Study and a new beer from Starpoint Brewery. Price is $20 plus beer. (Wine and a delicious chicken dish will also be available for the “landlubbers.”)
And finally, on Monday, June 27th, we’ll be hosting our annual Anniversary Dinner. Come say “Bon Voyage” to Dick and Sue before they leave to recover for 2 weeks in France, and enjoy 4 courses of food perfectly paired with French wine from their upcoming travels. Price is $65. We expect this to sell out quickly, so be sure to purchase your tickets here.
Help us celebrate our 6th, and let us thank you for making the past six years so wonderful!
We hope to see you soon!